Purple Yam Jam & more
Ube pastries, baked for you, bae.
A little Filipino café and bakery built around one purple root. Small-batch ube halaya, cheesy pandesal, ensaymada and lattes, made from scratch every morning.
Baked fresh daily
Ube Halaya ✦ Cheese Pandesal ✦ Ensaymada ✦ Ube Crinkles ✦ Ube Latte ✦ Leche Flan Cake
from the oven
The ube menu
the one that started it all
Purple Yam Jam
Our ube halaya is slow-stirred for hours with coconut milk, condensed milk and a little butter until it turns thick, glossy and deep violet. Spread it on toast, swirl it into ice cream, or eat it straight from the jar.
3 hrs
stirred by hand
5
ingredients
12 oz
glass jar
Ships nationwide in insulated packs
hi, bae
From lola's kitchen to your table
Ube For U Bae began with a single family recipe for ube halaya, made every Christmas in a big wooden-spoon pot. Friends kept asking for jars, so we started selling them at weekend markets.
Today the jam is the heart of a small café menu: pastries, cakes and drinks that all share the same purple yam, made in small batches with real ube and no shortcuts.
with love, the Ube For U Bae family
★★★★★
The ensaymada tastes exactly like the ones from my tita in Manila. I drove 40 minutes and would do it again.
Marisol R.
★★★★★
Bought one jar of the Purple Yam Jam. Came back for three more the next weekend.
Kevin T.
★★★★★
Iced ube latte plus a cheese pandesal is my new Saturday ritual.
Ana L.
Come say hi
Ube For U Bae Café
11688 South St. Ste 103
Artesia, CA 90701
Wed – Fri
7am – 3pm
Saturday
8am – 4pm
Sunday
8am – 2pm
Mon – Tue
Closed (baking day)
